Homemade chicken-n-pastry is enjoyed by many, providing one is willing to take the time to prepare this awesome dish. First you can purchase chicken thighs or breast ,which ever suits your taste the best. Remove the skin and thoroughly clean the chicken. Place chicken in a large pot of either water or chicken broth, add a can of cream of chicken or cream of celery soup, bring to a boil and reduce heat, cookingfor approximately 30 minutes.
When preparing your pastry, use all purpose flour, mix in a bowl with either warm water or warm milk. First you may want to sift the flour. Mix and knead to the point where the flour is like a soft ball. Once you’ve reached this point your ready to roll and cut your dough. Continue reading ‘Delicious Homemade Chicken n Pastry’ »